Three months ago i was encouraged to start writing this blog, at first I was a bit sceptical about the whole thing but boy was i wrong, people have been reading what i write all over the world and now i feel i must blog because i do not want to disappoint anyone.
So my friends I shall continue to put my thoughts about food on the web and hopefully we can grow along with the recipes i will come up with this year.
So after service tonight, the last of many in 2010, I will go for a pint of the black stuff with some of the boys in the kitchen, we will no doubt be talking about food and what our plans are for next year. More exciting dishes, new thoughts and ways of putting the food on plates and hopefully we will discover more artisan producers.
Happy New Year everyone that takes the time to tune in to this blog..........