Thursday, 19 January 2012


The cook as alchemist
"A pinch of this, a pinch of that - the creative process is bewitching. A flame licks up from the pan containing the bubbling, steaming potion, illuminating the sagacious face of the saucerer. He inhales the fumes laden with the first aromas. His imagination is fired as he conjures up the magic of his sauce" Michel Roux

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